Fitness data for ABI39_RS19245 in Phocaeicola dorei CL03T12C01

alpha/beta hydrolase
SEED: Dienelactone hydrolase and related enzymes

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Pectin from apple; autoclaved 2.5 mg/ml (C) -0.4 -2.2 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.4 -1.3 compare
carbon source NAG 2.5 mg/ml (C) -0.3 -1.7 compare
carbon source D-Mannose 2.5 mg/ml (C) -0.3 -1.4 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.3 -0.9 compare
carbon source NAG (C) -0.2 -1.7 compare
carbon source D-Raffinose 2.5 mg/ml (C) -0.2 -1.6 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.2 -1.4 compare
carbon source B-glucan from yeast (C) +0.2 +1.2 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +0.2 +1.1 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.2 +0.8 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.3 +1.2 compare
carbon source Fructose-6-phosphate (C) +0.3 +1.4 compare
carbon source a-Cyclodextrin (C) +0.3 +1.8 compare
carbon source Starch from potato (C) +0.3 +1.8 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.3 +1.8 compare
carbon source Amylopectin from Potato (C) +0.4 +1.7 compare
carbon source Galactan from Potato (C) +0.4 +1.1 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.4 +1.2 compare
carbon source Galactan from Potato (C) +0.4 +1.4 compare