Fitness data for ABI39_RS12995 in Phocaeicola dorei CL03T12C01

inositol-3-phosphate synthase
SEED: Inositol-1-phosphate synthase (EC 5.5.1.4)
KEGG: myo-inositol-1-phosphate synthase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.6)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.8 -10.5 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.5 -10.7 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) -2.3 -10.5 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.3 -9.1 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.2 -12.0 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -2.2 -9.4 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.0 -8.9 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.0 -11.5 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.9 -10.5 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.8 -9.1 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) -1.8 -9.9 compare
carbon source Amylopectin from Potato (C) -1.8 -7.7 compare
carbon source D-Raffinose 2.5 mg/ml (C) -1.8 -9.7 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -1.7 -7.0 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -1.7 -9.3 compare
carbon source amylopectin from maize (C) -1.6 -5.4 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -1.6 -5.1 compare
carbon source Dextrin from potato starch; autoclaved 2.5 mg/ml (C) -1.6 -8.9 compare
carbon source D-Raffinose 2.5 mg/ml (C) -1.6 -8.1 compare
carbon source Amylopectin from Potato (C) -1.6 -7.3 compare