Fitness data for ABI39_RS08530 in Phocaeicola dorei CL03T12C01

NADH-quinone oxidoreductase subunit D
SEED: NADH-ubiquinone oxidoreductase chain C (EC 1.6.5.3) / NADH-ubiquinone oxidoreductase chain D (EC 1.6.5.3)
KEGG: NADH dehydrogenase I subunit C/D

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Beta-Lactose 2.5 mg/ml (C) -0.3 -1.6 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.3 -1.3 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.3 -2.0 compare
carbon source D-Glucose 2.5 mg/ml (C) -0.3 -1.9 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -0.3 -1.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -0.3 -1.8 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.2 -1.0 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -0.2 -1.6 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -0.2 -1.4 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) -0.2 -1.6 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.2 -1.1 compare
carbon source D-Galactose (C) +0.2 +1.5 compare
carbon source Mucin from porcine stomach type III (C) +0.2 +1.4 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.2 +1.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.2 +1.0 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.2 +1.8 compare
carbon source Pectin from apple; autoclaved 2.5 mg/ml (C) +0.3 +2.0 compare
carbon source D-Mannose (C) +0.3 +2.4 compare
carbon source Galactan from Potato (C) +0.4 +1.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.5 +1.4 compare