Fitness data for ABI39_RS05970 in Phocaeicola dorei CL03T12C01

D-alanyl-D-alanine carboxypeptidase/D-alanyl-D-alanine-endopeptidase
SEED: D-alanyl-D-alanine carboxypeptidase (EC 3.4.16.4)
KEGG: D-alanyl-D-alanine carboxypeptidase / D-alanyl-D-alanine-endopeptidase (penicillin-binding protein 4)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.3 -1.8 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.2 -1.7 compare
carbon source N-acetylneuraminic (C) -0.2 -1.5 compare
carbon source D-Glucose 2.5 mg/ml (C) -0.2 -1.5 compare
carbon source D-Glucose 2.5 mg/ml (C) -0.2 -1.5 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.2 -1.3 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.2 -1.2 compare
carbon source Amylopectin from Potato (C) -0.2 -1.0 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.2 -1.3 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.2 -1.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.2 -1.2 compare
carbon source Beta-Lactose 2.5 mg/ml (C) -0.2 -1.0 compare
carbon source D-Galactose (C) -0.2 -1.2 compare
carbon source D-Mannose 2.5 mg/ml (C) -0.2 -1.2 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.2 -1.3 compare
carbon source D-Galactose 2.5 mg/ml (C) -0.2 -1.2 compare
carbon source Inulin from chicory; autoclaved 2.5 mg/ml (C) +0.2 +1.3 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.2 +1.3 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +0.2 +1.4 compare
carbon source Fructose-6-phosphate (C) +0.2 +1.0 compare