Fitness data for PP_5095 in Pseudomonas putida KT2440
pyrroline-5-carboxylate reductase
SEED: Pyrroline-5-carboxylate reductase (EC 1.5.1.2)
KEGG: pyrroline-5-carboxylate reductase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 5.3)
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| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | 1,3-Hexanediol (C) | -7.1 | -5.9 | compare |
| carbon source | DL-3-Hydroxyisobutyric (C) | -6.0 | -7.5 | compare |
| carbon source | Vanillin (C) | -5.6 | -3.9 | compare |
| carbon source | DL-3-Hydroxybutyric (C) | -5.5 | -8.3 | compare |
| stress | R2A with Fusaric 480 ug/mL | -5.5 | -3.4 | compare |
| carbon source | 3-Hydroxyhexanoic (C) | -5.4 | -3.7 | compare |
| stress | R2A with Fusaric 240 ug/mL | -5.4 | -3.1 | compare |
| stress | R2A with Fusaric 480 ug/mL | -5.4 | -3.5 | compare |
| stress | R2A with Fusaric 480 ug/mL | -5.4 | -2.9 | compare |
| carbon source | D-Fructose (C) | -5.4 | -3.7 | compare |
| r2a control | R2A control | -5.4 | -2.9 | compare |
| r2a control with 0.2x vogels | R2A control with 0.2X Vogels | -5.4 | -3.7 | compare |
| carbon source | D-Glucuronic gamma lactone (C) | -5.3 | -3.7 | compare |
| carbon source | 3-Hydroxyhexanoic (C) | -5.3 | -3.7 | compare |
| stress | R2A with Fusaric 480 ug/mL | -5.3 | -3.6 | compare |
| stress | MOPS minimal media_Glucose20mM with Fluoroacetate 80 mM | -5.3 | -6.6 | compare |
| r2a control with 0.2% methanol | R2A control with 0.2% methanol | -5.3 | -3.4 | compare |
| carbon source | Mucic (C) | -5.3 | -3.7 | compare |
| carbon source | rac-3-Hydroxypentanoic Acid (C) | -5.3 | -3.6 | compare |
| carbon source | D-Galacturonic Acid (C) | -5.3 | -3.6 | compare |