Fitness data for HMPREF1181_RS18030 in Bacteroides stercoris CC31F
hypothetical protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)
Or see all 94 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) | -0.6 | -0.8 | compare |
| carbon source | Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C) | -0.5 | -0.9 | compare |
| carbon source | D-Mannose 10 mM (C) | -0.5 | -0.4 | compare |
| carbon source | Glucomannan (konjac) 2.5 mg/ml (C) | -0.5 | -0.4 | compare |
| carbon source complex media | Peptone 2.5 mg/mL (C) complex media | -0.5 | -0.5 | compare |
| carbon source | beta-Cyclodextrin 2.5 mg/mL (C) | -0.5 | -0.7 | compare |
| carbon source | Beta-Lactose 10 mM (C) | +0.4 | +0.9 | compare |
| carbon source complex media | Yeast Extract 2.5 mg/mL (C) complex media | +0.4 | +1.1 | compare |
| carbon source complex media | ABB 1 x (C) complex media | +0.5 | +2.3 | compare |
| carbon source complex media | ABB 1 x (C) complex media | +0.5 | +1.3 | compare |
| carbon source | polygalacturonic 2.5 mg/mL (C) | +0.5 | +1.4 | compare |
| carbon source complex media | Brucella 1 x (C) complex media | +0.5 | +2.5 | compare |
| carbon source | Arabinoxylan (Rye Flour) 2.5 mg/mL (C) | +0.5 | +0.6 | compare |
| carbon source | D-Maltose 10 mM (C) | +0.5 | +2.0 | compare |
| carbon source complex media | Brucella 1 x (C) complex media | +0.5 | +2.8 | compare |
| carbon source complex media | MRS 1 x (C) complex media | +0.6 | +2.8 | compare |
| carbon source complex media | MRS 1 x (C) complex media | +0.7 | +2.6 | compare |
| carbon source | Pectin from citrus peel; filtered 1 mg/mL (C) | +0.7 | +2.6 | compare |
| carbon source complex media | LB 1 x (C) complex media | +0.7 | +3.3 | compare |
| carbon source | Chitin from shrimp shells 2.5 mg/ml (C) | +0.9 | +1.5 | compare |