Fitness data for HMPREF1181_RS17855 in Bacteroides stercoris CC31F

Tn3 family transposase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)


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group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) -1.9 -1.5 compare
carbon source Pectic galactan from potato 2.5 mg/ml (C) -1.2 -1.7 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C) -0.9 -1.1 compare
carbon source Mucin from porcine stomach type III 2.5 mg/mL (C) -0.9 -1.2 compare
carbon source Mucin from porcine stomach type II 2.5 mg/ml (C) -0.7 -1.2 compare
carbon source pectate 2.5 mg/ml (C) -0.7 -1.6 compare
carbon source Mucin from porcine stomach type III 2.5 mg/ml (C) -0.7 -1.2 compare
carbon source complex media Yeast Extract 2.5 mg/mL (C) complex media -0.7 -1.0 compare
carbon source Dextrin from potato starch 2.5 mg/ml (C) +0.6 +1.2 compare
carbon source complex media GAM 1 x (C) complex media +0.6 +2.0 compare
carbon source Inulin from chicory 2.5 mg/ml (C) +0.7 +2.2 compare
carbon source Beta-Lactose 10 mM (C) +0.8 +2.8 compare
carbon source Locust bean gum 2.5 mg/ml (C) +0.8 +1.6 compare
carbon source Amylose from potato 2.5 mg/mL (C) +0.8 +1.5 compare
carbon source D-Mannose 10 mM (C) +0.9 +2.0 compare
carbon source Inulin from chicory 2.5 mg/mL (C) +0.9 +1.8 compare
carbon source D-Glucose 10 mM (C) +0.9 +2.1 compare
carbon source D-Glucose 10 mM (C) +1.0 +2.4 compare
carbon source D-Mannose 10 mM (C) +1.0 +2.3 compare
carbon source Dextrin from potato starch 2.5 mg/mL (C) +1.1 +2.4 compare