Fitness data for HMPREF1181_RS16950 in Bacteroides stercoris CC31F
RNA polymerase sigma factor
SEED: RNA polymerase ECF-type sigma factor
KEGG: RNA polymerase sigma-70 factor, ECF subfamily
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.7)
Or see all 94 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | D-Galactose 10 mM (C) | -4.8 | -12.8 | compare |
| carbon source | Dextrin from potato starch 2.5 mg/ml (C) | -4.3 | -9.9 | compare |
| carbon source | D-Galactose 10 mM (C) | -4.2 | -11.9 | compare |
| carbon source | D-Glucose 10 mM (C) | -3.5 | -9.1 | compare |
| carbon source | D-Maltose 10 mM (C) | -3.5 | -19.9 | compare |
| carbon source | Pectic galactan from potato 2.5 mg/ml (C) | -3.4 | -15.7 | compare |
| carbon source | D-Mannose 10 mM (C) | -3.4 | -7.0 | compare |
| carbon source | D-Mannose 10 mM (C) | -3.3 | -8.1 | compare |
| carbon source | Sucrose 10 mM (C) | -3.2 | -16.3 | compare |
| carbon source | NAG 10 mM (C) | -3.0 | -11.0 | compare |
| carbon source | Beta-Lactose 10 mM (C) | -3.0 | -15.2 | compare |
| carbon source | a-Cyclodextrin 2.5 mg/mL (C) | -3.0 | -10.6 | compare |
| carbon source | D-Maltose 10 mM (C) | -3.0 | -15.0 | compare |
| carbon source | D-Glucose 10 mM (C) | -2.9 | -7.6 | compare |
| carbon source | beta-Cyclodextrin 2.5 mg/mL (C) | -2.7 | -8.8 | compare |
| carbon source complex media | Yeast Extract 2.5 mg/mL (C) complex media | +2.8 | +11.6 | compare |
| carbon source complex media | Yeast Extract 2.5 mg/mL (C) complex media | +2.9 | +13.0 | compare |
| carbon source | Locust bean gum 2.5 mg/ml (C) | +3.0 | +14.4 | compare |
| carbon source | Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) | +3.5 | +19.0 | compare |
| carbon source | Locust bean gum 2.5 mg/mL (C) | +3.8 | +22.8 | compare |