Fitness data for HMPREF1181_RS16560 in Bacteroides stercoris CC31F

type I methionyl aminopeptidase
SEED: Methionine aminopeptidase (EC 3.4.11.18)
KEGG: methionyl aminopeptidase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)

group	condition	fitness	t score
carbon source	a-Cyclodextrin 2.5 mg/mL (C)	-0.8	-2.4	compare
carbon source	Dextrin from potato starch 2.5 mg/ml (C)	-0.6	-1.5	compare
carbon source	Pectin from apple; filtered 1 mg/mL (C)	-0.4	-1.3	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	-0.4	-1.0	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	-0.4	-1.9	compare
carbon source	D-Mannose 10 mM (C)	-0.3	-0.9	compare
carbon source complex media	RCM 1 x (C) complex media	-0.3	-1.3	compare
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	-0.2	-0.8	compare
carbon source	Sucrose 10 mM (C)	+0.3	+1.6	compare
carbon source	D-Maltose 10 mM (C)	+0.3	+1.4	compare
carbon source	D-Glucosamine Hydrochloride 10 mM (C)	+0.3	+1.4	compare
carbon source	D-Xylose 10 mM (C)	+0.3	+2.2	compare
carbon source	D-Galactose 10 mM (C)	+0.3	+1.4	compare
carbon source	D-Galactose 10 mM (C)	+0.3	+1.6	compare
carbon source	Locust bean gum 2.5 mg/ml (C)	+0.3	+1.0	compare
carbon source	Glycogen from bovine liver 2.5 mg/mL (C)	+0.4	+1.9	compare
carbon source	B-glucan from yeast 2.5 mg/ml (C)	+0.5	+1.5	compare
carbon source complex media	GAM 1 x (C) complex media	+0.5	+1.6	compare
carbon source	Chitin from shrimp shells 2.5 mg/ml (C)	+0.7	+1.2	compare
carbon source	Locust bean gum 2.5 mg/mL (C)	+1.0	+2.6	compare