Fitness data for HMPREF1181_RS15340 in Bacteroides stercoris CC31F

indole-3-glycerol phosphate synthase TrpC
SEED: Indole-3-glycerol phosphate synthase (EC 4.1.1.48)
KEGG: indole-3-glycerol phosphate synthase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 4.7)


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group condition fitness t score  
carbon source b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/mL (C) -5.9 -4.1 compare
carbon source Pectin from citrus peel; filtered 1 mg/mL (C) -5.8 -4.0 compare
carbon source Pectin from citrus peel; filtered 1 mg/mL (C) -5.7 -3.9 compare
carbon source NAG 10 mM (C) -5.7 -5.5 compare
carbon source Pectin from apple; filtered 1 mg/mL (C) -5.5 -3.8 compare
carbon source Pectin from apple; filtered 1 mg/mL (C) -5.5 -3.8 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/mL (C) -5.5 -6.5 compare
carbon source polygalacturonic 2.5 mg/mL (C) -5.4 -5.3 compare
carbon source Glycogen from bovine liver 2.5 mg/mL (C) -5.2 -5.1 compare
carbon source Inulin from chicory 2.5 mg/ml (C) -5.1 -3.5 compare
carbon source Glycogen from bovine liver 2.5 mg/ml (C) -5.1 -3.5 compare
carbon source Inulin from chicory 2.5 mg/mL (C) -5.0 -4.4 compare
carbon source D-Xylose 10 mM (C) -5.0 -5.9 compare
carbon source pectate 2.5 mg/mL (C) -5.0 -5.9 compare
carbon source D-Maltose 10 mM (C) -5.0 -5.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/ml (C) -4.9 -5.8 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -4.8 -4.7 compare
carbon source Beta-Lactose 10 mM (C) -4.8 -4.7 compare
carbon source Dextrin from potato starch 2.5 mg/ml (C) -4.8 -3.8 compare
carbon source D-Galactose 10 mM (C) -4.7 -6.5 compare