Fitness data for HMPREF1181_RS11680 in Bacteroides stercoris CC31F
hypothetical protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)
Or see all 94 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source complex media | Columbia 1 x (C) complex media | -0.7 | -4.7 | compare |
carbon source complex media | Columbia 1 x (C) complex media | -0.6 | -4.0 | compare |
carbon source | B-glucan from yeast 2.5 mg/mL (C) | -0.5 | -3.4 | compare |
carbon source | B-glucan from yeast 2.5 mg/ml (C) | -0.4 | -2.4 | compare |
carbon source | NAG 10 mM (C) | -0.4 | -3.2 | compare |
carbon source complex media | Yeast Extract 2.5 mg/mL (C) complex media | -0.4 | -2.6 | compare |
carbon source complex media | Brucella 1 x (C) complex media | -0.3 | -3.0 | compare |
carbon source | a-Cyclodextrin 2.5 mg/mL (C) | -0.3 | -2.1 | compare |
carbon source complex media | Brucella 1 x (C) complex media | -0.3 | -2.8 | compare |
carbon source | Sucrose 10 mM (C) | -0.3 | -2.6 | compare |
carbon source complex media | BHI 1 x (C) complex media | -0.3 | -2.6 | compare |
carbon source | D-Galactose 10 mM (C) | -0.3 | -2.5 | compare |
carbon source | Pectic galactan from potato 2.5 mg/ml (C) | -0.3 | -2.0 | compare |
carbon source | D-Galactose 10 mM (C) | -0.3 | -2.1 | compare |
carbon source complex media | BHI 1 x (C) complex media | -0.3 | -2.2 | compare |
carbon source | NAG 10 mM (C) | -0.3 | -2.2 | compare |
carbon source complex media | GAM 1 x (C) complex media | -0.2 | -2.1 | compare |
carbon source | beta-Cyclodextrin 2.5 mg/mL (C) | -0.2 | -1.5 | compare |
carbon source | Arabinoxylan (Rye Flour) 2.5 mg/mL (C) | +0.4 | +2.4 | compare |
carbon source | Amylose from potato 2.5 mg/mL (C) | +0.5 | +3.9 | compare |