Fitness data for HMPREF1181_RS10585 in Bacteroides stercoris CC31F

precorrin-4 C(11)-methyltransferase
SEED: Cobalamin biosynthesis protein CbiG / Cobalt-precorrin-4 C11-methyltransferase (EC 2.1.1.133)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.6)

group	condition	fitness	t score
carbon source	Locust bean gum 2.5 mg/mL (C)	-4.2	-2.6	compare
carbon source	Pectin from citrus peel; filtered 1 mg/mL (C)	-3.4	-5.1	compare
carbon source	Arabinoxylan (Rye Flour) 2.5 mg/mL (C)	-3.0	-3.6	compare
carbon source	Pectin from citrus peel; filtered 1 mg/mL (C)	-2.9	-5.8	compare
carbon source	Pectin from apple; filtered 1 mg/mL (C)	-2.7	-5.6	compare
carbon source	pectate 2.5 mg/mL (C)	-2.6	-5.3	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	-2.5	-4.4	compare
carbon source	Locust bean gum 2.5 mg/ml (C)	-2.5	-3.7	compare
carbon source	D-Glucosamine Hydrochloride 10 mM (C)	-2.1	-4.7	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	-2.0	-3.5	compare
carbon source	D-Mannose 10 mM (C)	-2.0	-3.6	compare
carbon source	Dextrin from potato starch 2.5 mg/mL (C)	-2.0	-4.2	compare
carbon source	D-Xylose 10 mM (C)	-2.0	-5.0	compare
carbon source	Galactan from Potato 2.5 mg/mL (C)	-2.0	-4.8	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	-1.9	-4.0	compare
carbon source	Amylose from potato 2.5 mg/mL (C)	-1.8	-3.6	compare
carbon source	Pectin from apple; filtered 1 mg/mL (C)	-1.8	-4.3	compare
carbon source	Pectic galactan from potato 2.5 mg/ml (C)	-1.7	-2.3	compare
carbon source	a-Cyclodextrin 2.5 mg/mL (C)	-1.6	-3.1	compare
carbon source	Levan - from Erwinia herbicola 2.5 mg/mL (C)	-1.6	-3.8	compare