Fitness data for HMPREF1181_RS09055 in Bacteroides stercoris CC31F

mannonate dehydratase
SEED: Mannonate dehydratase (EC 4.2.1.8)
KEGG: mannonate dehydratase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)

group	condition	fitness	t score
carbon source	Arabinoxylan (Rye Flour) 2.5 mg/mL (C)	-0.5	-1.3	compare
carbon source	Locust bean gum 2.5 mg/mL (C)	-0.5	-1.6	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C)	-0.3	-1.5	compare
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C)	-0.3	-1.6	compare
carbon source	Inulin from chicory 2.5 mg/ml (C)	-0.2	-1.1	compare
carbon source complex media	LB 1 x (C) complex media	-0.2	-1.3	compare
carbon source	Levan - from Erwinia herbicola 2.5 mg/mL (C)	-0.2	-1.3	compare
carbon source	Amylose from potato 2.5 mg/mL (C)	-0.2	-1.0	compare
carbon source	Pectin from apple; filtered 1 mg/mL (C)	-0.2	-1.0	compare
carbon source	Pectin from apple; filtered 1 mg/mL (C)	+0.2	+0.9	compare
carbon source	D-Mannose 10 mM (C)	+0.2	+0.7	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	+0.2	+0.7	compare
carbon source	Pectic galactan from potato 2.5 mg/ml (C)	+0.2	+1.1	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C)	+0.2	+0.9	compare
carbon source	D-Galacturonic Acid 10 mM (C)	+0.3	+1.3	compare
carbon source complex media	Peptone 2.5 mg/mL (C) complex media	+0.3	+1.1	compare
carbon source	B-glucan from yeast 2.5 mg/mL (C)	+0.3	+1.7	compare
carbon source	Beta-Lactose 10 mM (C)	+0.3	+2.1	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	+0.4	+1.7	compare
carbon source complex media	Peptone 2.5 mg/mL (C) complex media	+0.4	+1.5	compare