Fitness data for HMPREF1181_RS08785 in Bacteroides stercoris CC31F

S9 family peptidase
SEED: Dipeptidyl peptidase IV
KEGG: dipeptidyl-peptidase 4

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.9)


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group condition fitness t score  
carbon source Pectin from citrus peel; filtered 1 mg/mL (C) -4.9 -4.8 compare
carbon source Pectin from citrus peel; filtered 1 mg/mL (C) -4.8 -6.6 compare
carbon source Locust bean gum 2.5 mg/ml (C) -4.0 -2.8 compare
carbon source Pectin from apple; filtered 1 mg/mL (C) -3.7 -9.6 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/mL (C) -3.5 -11.4 compare
carbon source Pectin from apple; filtered 1 mg/mL (C) -3.4 -9.2 compare
carbon source Pectic galactan from potato 2.5 mg/ml (C) -3.2 -6.1 compare
carbon source Pectic galactan from potato 2.5 mg/mL (C) -3.2 -7.4 compare
carbon source pectate 2.5 mg/mL (C) -3.1 -10.3 compare
carbon source Locust bean gum 2.5 mg/mL (C) -3.0 -7.2 compare
carbon source pectate 2.5 mg/ml (C) -3.0 -9.5 compare
carbon source Beta-Lactose 10 mM (C) -2.9 -9.6 compare
carbon source Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C) -2.8 -10.3 compare
carbon source Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C) -2.6 -9.2 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -2.6 -10.1 compare
carbon source Beta-Lactose 10 mM (C) -2.4 -8.9 compare
carbon source B-glucan from yeast 2.5 mg/mL (C) -2.2 -7.7 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C) -2.0 -1.4 compare
carbon source polygalacturonic 2.5 mg/ml (C) -1.9 -8.6 compare
carbon source beta-Cyclodextrin 2.5 mg/mL (C) +3.7 +17.0 compare