Fitness data for HMPREF1181_RS08595 in Bacteroides stercoris CC31F
aspartate--ammonia ligase
SEED: Aspartate--ammonia ligase (EC 6.3.1.1)
KEGG: aspartate--ammonia ligase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 6.4)
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| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | NAG 10 mM (C) | -7.7 | -5.3 | compare |
| carbon source | D-Maltose 10 mM (C) | -7.5 | -5.2 | compare |
| carbon source | NAG 10 mM (C) | -7.4 | -7.2 | compare |
| carbon source | Sucrose 10 mM (C) | -7.4 | -7.2 | compare |
| carbon source | D-Xylose 10 mM (C) | -7.3 | -7.1 | compare |
| carbon source | Sucrose 10 mM (C) | -7.3 | -7.1 | compare |
| carbon source | Beta-Lactose 10 mM (C) | -7.1 | -4.9 | compare |
| carbon source | D-Glucosamine Hydrochloride 10 mM (C) | -7.0 | -6.9 | compare |
| carbon source | D-Maltose 10 mM (C) | -7.0 | -8.4 | compare |
| carbon source | Polygalacturonic 2.5 mg/mL (C) | -7.0 | -8.4 | compare |
| carbon source | Pectin from apple; filtered 1 mg/mL (C) | -7.0 | -8.3 | compare |
| carbon source | Beta-Lactose 10 mM (C) | -7.0 | -4.8 | compare |
| carbon source | pectate 2.5 mg/mL (C) | -6.9 | -8.2 | compare |
| carbon source | D-Glucosamine Hydrochloride 10 mM (C) | -6.8 | -6.7 | compare |
| carbon source | Amylose from potato 2.5 mg/mL (C) | -6.8 | -6.6 | compare |
| carbon source | polygalacturonic 2.5 mg/mL (C) | -6.7 | -8.0 | compare |
| carbon source | Galactan from Potato 2.5 mg/mL (C) | -6.6 | -7.8 | compare |
| carbon source | Pectin from apple; filtered 1 mg/mL (C) | -6.6 | -7.8 | compare |
| carbon source | D-Xylose 10 mM (C) | -6.5 | -8.9 | compare |
| carbon source | Levan - from Erwinia herbicola 2.5 mg/mL (C) | -6.4 | -7.7 | compare |