Fitness data for HMPREF1181_RS07915 in Bacteroides stercoris CC31F

Holliday junction branch migration protein RuvA
SEED: Holliday junction DNA helicase RuvA
KEGG: holliday junction DNA helicase RuvA

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)


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group condition fitness t score  
carbon source Locust bean gum 2.5 mg/mL (C) -2.6 -2.7 compare
carbon source a-Cyclodextrin 2.5 mg/mL (C) -1.6 -3.1 compare
carbon source complex media GAM 1 x (C) complex media -1.3 -4.3 compare
carbon source Locust bean gum 2.5 mg/ml (C) -1.3 -2.2 compare
carbon source Pectin from citrus peel; filtered 1 mg/mL (C) -1.3 -3.7 compare
carbon source Arabinoxylan (Rye Flour) 2.5 mg/mL (C) -1.2 -1.5 compare
carbon source Amylose from potato 2.5 mg/mL (C) -1.1 -2.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) -1.1 -1.3 compare
carbon source Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C) -0.9 -3.4 compare
carbon source D-Mannose 10 mM (C) -0.9 -1.7 compare
carbon source Pectin from apple; autoclaved 2.5 mg/mL (C) -0.7 -2.0 compare
carbon source Polygalacturonic 2.5 mg/mL (C) -0.7 -2.4 compare
carbon source Dextrin from potato starch 2.5 mg/mL (C) -0.7 -1.3 compare
carbon source D-Mannose 10 mM (C) -0.7 -1.5 compare
carbon source polygalacturonic 2.5 mg/mL (C) -0.7 -2.6 compare
carbon source complex media Columbia 1 x (C) complex media -0.6 -2.6 compare
carbon source B-glucan from yeast 2.5 mg/mL (C) -0.6 -1.4 compare
carbon source complex media marine_broth_2216 1 x (C) complex media -0.6 -1.7 compare
carbon source D-Galacturonic Acid 10 mM (C) +0.6 +1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C) +0.6 +1.6 compare