Fitness data for HMPREF1181_RS04805 in Bacteroides stercoris CC31F
GtrA family protein
SEED: FIG00403675: hypothetical protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.5)
Or see all 94 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source complex media | Columbia 1 x (C) complex media | -2.8 | -8.0 | compare |
| carbon source | Locust bean gum 2.5 mg/ml (C) | -2.7 | -5.2 | compare |
| carbon source | Locust bean gum 2.5 mg/mL (C) | -2.6 | -3.9 | compare |
| carbon source complex media | Columbia 1 x (C) complex media | -2.5 | -9.2 | compare |
| carbon source | B-glucan from yeast 2.5 mg/ml (C) | -2.5 | -3.8 | compare |
| carbon source | NAG 10 mM (C) | -2.4 | -9.3 | compare |
| carbon source | NAG 10 mM (C) | -2.2 | -6.9 | compare |
| carbon source | pectate 2.5 mg/mL (C) | -2.1 | -7.3 | compare |
| carbon source | D-Maltose 10 mM (C) | -2.0 | -9.2 | compare |
| carbon source | D-Maltose 10 mM (C) | -2.0 | -7.0 | compare |
| carbon source | B-glucan from yeast 2.5 mg/mL (C) | -1.9 | -7.6 | compare |
| carbon source | a-Cyclodextrin 2.5 mg/mL (C) | -1.9 | -4.0 | compare |
| carbon source | pectate 2.5 mg/ml (C) | -1.8 | -6.4 | compare |
| carbon source | Sucrose 10 mM (C) | -1.8 | -4.2 | compare |
| carbon source | Polygalacturonic 2.5 mg/ml (C) | -1.7 | -7.3 | compare |
| carbon source | Pectic galactan from potato 2.5 mg/ml (C) | -1.7 | -6.8 | compare |
| carbon source | Inulin from chicory 2.5 mg/mL (C) | -1.6 | -3.1 | compare |
| carbon source complex media | MRS 1 x (C) complex media | -1.6 | -5.6 | compare |
| carbon source | b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/ml (C) | -1.6 | -6.8 | compare |
| carbon source | b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/mL (C) | -1.5 | -5.1 | compare |