Fitness data for HMPREF1181_RS01430 in Bacteroides stercoris CC31F

TonB-dependent receptor

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)

group	condition	fitness	t score
carbon source	Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C)	-0.3	-1.5	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C)	-0.2	-0.9	compare
carbon source	Sucrose 10 mM (C)	-0.1	-1.0	compare
carbon source	Arabinoxylan (Rye Flour) 2.5 mg/mL (C)	-0.1	-0.4	compare
carbon source	Amylose from potato 2.5 mg/mL (C)	-0.1	-0.7	compare
carbon source	Lentilan from mushroom 2.5 mg/mL (C)	+0.1	+0.8	compare
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C)	+0.1	+0.9	compare
carbon source	Pectin from apple; autoclaved 2.5 mg/ml (C)	+0.1	+0.9	compare
carbon source	Levan - from Erwinia herbicola 2.5 mg/ml (C)	+0.1	+0.9	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	+0.1	+0.6	compare
carbon source complex media	Columbia 1 x (C) complex media	+0.1	+0.9	compare
carbon source	NAG 10 mM (C)	+0.1	+1.0	compare
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	+0.2	+0.8	compare
carbon source	B-glucan from yeast 2.5 mg/mL (C)	+0.2	+1.2	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	+0.2	+1.1	compare
carbon source	a-Cyclodextrin 2.5 mg/mL (C)	+0.2	+0.8	compare
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C)	+0.2	+1.6	compare
carbon source	B-glucan from yeast 2.5 mg/ml (C)	+0.3	+1.6	compare
carbon source	Chitin from shrimp shells 2.5 mg/ml (C)	+0.3	+1.2	compare
carbon source	Mucin from porcine stomach type II 2.5 mg/ml (C)	+0.3	+1.9	compare