Fitness data for HER17_RS06205 in Pectobacterium carotovorum WPP14
YciI family protein
SEED: conserved hypothetical protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)
Or see all 31 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | M9+glucose | -0.6 | -0.8 | compare |
| carbon source | M9+glycerol | -0.5 | -2.1 | compare |
| carbon source | M9+glycerol | -0.4 | -1.4 | compare |
| plant | Tuber-Atlantic | -0.2 | -0.3 | compare |
| carbon source | M9+glycerol | -0.2 | -0.6 | compare |
| carbon source | M9+glycerol | -0.2 | -0.4 | compare |
| carbon source | M9+glucose+arginine | -0.2 | -0.4 | compare |
| control | LB | -0.2 | -0.5 | compare |
| control | LB | -0.1 | -0.6 | compare |
| carbon source | M9+glycerol | +0.1 | +0.3 | compare |
| carbon source | M9+starch | +0.1 | +0.5 | compare |
| carbon source | M9+sucrose | +0.2 | +0.4 | compare |
| control | LB | +0.2 | +0.8 | compare |
| carbon source | M9+polygalacturonate | +0.2 | +0.9 | compare |
| carbon source | M9+sucrose | +0.4 | +1.3 | compare |
| carbon source | M9+starch | +0.4 | +0.9 | compare |
| carbon source | M9+glucose+arginine | +0.4 | +0.9 | compare |
| carbon source | M9+glucose | +0.5 | +0.7 | compare |
| carbon source | M9+starch | +0.7 | +2.7 | compare |
| plant | Tuber-Atlantic | +0.8 | +1.8 | compare |