Fitness data for BACOVA_05526 in Bacteroides ovatus ATCC 8483

D,D-heptose 1,7-bisphosphate phosphatase
SEED: D-glycero-D-manno-heptose 1,7-bisphosphate phosphatase (EC 3.1.1.-)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)

group	condition	fitness	t score
carbon source	Pullulan 2.5 mg/mL (C)	-0.4	-2.2	compare
carbon source	Glucomannan (konjac) 2.5 mg/mL (C)	+0.2	+1.6	compare
carbon source	Rhamnogalacturonan I from potato pectic fiber 2.5 mg/mL (C)	+0.2	+1.6	compare
carbon source	pectate 2.5 mg/mL (C)	+0.2	+1.7	compare
carbon source	B-glucan from yeast 2.5 mg/mL (C)	+0.2	+1.5	compare
carbon source	Mucin from porcine stomach type III 2.5 mg/mL (C)	+0.2	+1.8	compare
carbon source	Pectin from citrus peel; filtered 1 mg/ml (C)	+0.2	+1.7	compare
carbon source	b-Glucan from Oat 2.5 mg/mL (C)	+0.2	+1.5	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C)	+0.2	+1.6	compare
carbon source	Laminarin from Laminaria digitata 2.5 mg/mL (C)	+0.2	+1.7	compare
carbon source	Polygalacturonic 2.5 mg/mL (C)	+0.2	+1.9	compare
carbon source	Pustulan (b-1-6 glucan) 2.5 mg/mL (C)	+0.2	+1.7	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	+0.3	+2.0	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	+0.3	+2.2	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/mL (C)	+0.3	+2.1	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/ml (C)	+0.3	+2.3	compare
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/mL (C)	+0.3	+2.4	compare
carbon source	Xylan from Beechwood 2.5 mg/mL (C)	+0.3	+2.4	compare
carbon source complex media	GAM 1 x (C) complex media	+0.3	+2.7	compare
carbon source	D-Arabinose 10 mM (C)	+0.4	+2.4	compare