Fitness data for BACOVA_05126 in Bacteroides ovatus ATCC 8483

TonB-dependent receptor plug domain protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)

group	condition	fitness	t score
carbon source	Hyaluronic from Streptococcus equi 2.5 mg/mL (C)	-0.6	-3.1	compare
carbon source	B-glucan from yeast 2.5 mg/ml (C)	-0.4	-2.7	compare
carbon source	Hyaluronic from Streptococcus equi 2.5 mg/ml (C)	-0.3	-1.6	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C)	-0.3	-2.0	compare
carbon source	D-Glucosamine Hydrochloride 10 mM (C)	-0.2	-1.1	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/mL (C)	-0.2	-1.3	compare
carbon source	b-Glucan from Oat 2.5 mg/ml (C)	-0.2	-1.3	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-0.2	-1.0	compare
carbon source	b-glucan from Barley 2.5 mg/ml (C)	-0.2	-1.1	compare
carbon source complex media	RCM 1 x (C) complex media	-0.2	-1.2	compare
carbon source	Mucin from porcine stomach type II 2.5 mg/mL (C)	-0.2	-1.3	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	-0.2	-1.3	compare
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	-0.2	-1.1	compare
carbon source complex media	BHI 1 x (C) complex media	-0.2	-1.3	compare
carbon source	Tara gum 2.5 mg/mL (C)	-0.2	-1.2	compare
carbon source	NAG 10 mM (C)	-0.1	-1.1	compare
carbon source	Mucin from porcine stomach type III 2.5 mg/ml (C)	-0.1	-1.1	compare
carbon source	Dextrin from potato starch 2.5 mg/mL (C)	-0.1	-1.1	compare
carbon source	D-Glucose 10 mM (C)	-0.1	-1.1	compare
carbon source	amylopectin from maize 2.5 mg/mL (C)	+0.3	+1.5	compare