Fitness data for BACOVA_04268 in Bacteroides ovatus ATCC 8483

efflux ABC transporter, permease protein
SEED: ABC transporter permease

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source	amylopectin from maize 2.5 mg/ml (C)	-0.8	-3.6	compare
carbon source complex media	Peptone 2.5 mg/mL (C) complex media	-0.5	-2.9	compare
carbon source	Pectin from citrus peel; filtered 1 mg/ml (C)	-0.5	-3.1	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	-0.4	-2.7	compare
carbon source	Hyaluronic from Streptococcus equi 2.5 mg/mL (C)	-0.4	-1.8	compare
carbon source	Laminarin from Laminaria digitata 2.5 mg/mL (C)	-0.4	-2.4	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C)	-0.4	-2.3	compare
carbon source	Wheat Arabinoxylan 2.5 mg/mL (C)	-0.4	-2.6	compare
carbon source	D-Arabinose 10 mM (C)	-0.4	-1.9	compare
carbon source	Polygalacturonic 2.5 mg/mL (C)	-0.4	-2.3	compare
carbon source	Glucomannan (konjac) 2.5 mg/ml (C)	-0.3	-2.3	compare
carbon source	b-glucan from Barley 2.5 mg/ml (C)	-0.3	-2.1	compare
carbon source	Xylan from Beechwood 2.5 mg/mL (C)	-0.3	-1.9	compare
carbon source	Pullulan 2.5 mg/mL (C)	-0.3	-1.5	compare
carbon source	b-Glucan from Oat 2.5 mg/mL (C)	-0.3	-1.8	compare
carbon source	Xylan from Beechwood 2.5 mg/mL (C)	-0.3	-2.1	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	-0.3	-1.9	compare
carbon source	Glucomannan (konjac) 2.5 mg/mL (C)	-0.3	-2.0	compare
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/mL (C)	-0.3	-2.1	compare
carbon source	b-Glucan from Oat 2.5 mg/ml (C)	-0.3	-1.9	compare