Fitness data for BACOVA_03808 in Bacteroides ovatus ATCC 8483

ABC transporter, ATP-binding protein
SEED: ABC transporter, ATP-binding protein, putative
KEGG: ATP-binding cassette, subfamily B, bacterial

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Amylopectin from Potato 2.5 mg/mL (C) -0.3 -1.4 compare
carbon source complex media Brucella 1 x (C) complex media -0.3 -1.9 compare
carbon source complex media Peptone 2.5 mg/mL (C) complex media -0.3 -1.6 compare
carbon source b-Mannan borohydrate reduced carob seed 2.5 mg/ml (C) -0.3 -1.6 compare
carbon source complex media Columbia 1 x (C) complex media -0.2 -1.5 compare
carbon source D-Maltose 10 mM (C) -0.2 -1.5 compare
carbon source Pectin from apple; autoclaved 2.5 mg/mL (C) -0.2 -1.4 compare
carbon source complex media Yeast Extract 2.5 mg/mL (C) complex media -0.2 -1.4 compare
carbon source D-Galactose 10 mM (C) -0.2 -1.0 compare
carbon source Wheat Arabinoxylan 2.5 mg/mL (C) +0.2 +1.4 compare
carbon source Lentilan from mushroom 2.5 mg/mL (C) +0.2 +1.5 compare
carbon source Pustulan (b-1-6 glucan) 2.5 mg/mL (C) +0.2 +1.3 compare
carbon source Glycogen from bovine liver 2.5 mg/mL (C) +0.2 +1.7 compare
carbon source Arabinoxylan (Rye Flour) 0.5 mg/mL (C) +0.3 +1.5 compare
carbon source NAG 10 mM (C) +0.3 +1.7 compare
carbon source amylopectin from maize 2.5 mg/ml (C) +0.3 +1.0 compare
carbon source Wheat Arabinoxylan 2.5 mg/mL (C) +0.3 +1.6 compare
carbon source D-Glucosamine Hydrochloride 10 mM (C) +0.7 +3.5 compare
carbon source D-Arabinose 10 mM (C) +0.9 +2.0 compare
carbon source D-Arabinose 10 mM (C) +1.1 +1.9 compare