Fitness data for BACOVA_02591 in Bacteroides ovatus ATCC 8483

GtrA-like protein
SEED: FIG00406468: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source complex media	Peptone 2.5 mg/mL (C) complex media	-0.4	-1.6	compare
carbon source	Lentilan from mushroom 2.5 mg/ml (C)	-0.4	-1.6	compare
carbon source	D-Mannose 10 mM (C)	+0.3	+1.4	compare
carbon source	Sucrose 10 mM (C)	+0.3	+1.5	compare
carbon source	Pectin from apple; autoclaved 2.5 mg/mL (C)	+0.3	+1.2	compare
carbon source	Polygalacturonic 2.5 mg/mL (C)	+0.4	+1.7	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/ml (C)	+0.4	+1.2	compare
carbon source	Locust bean gum 2.5 mg/mL (C)	+0.4	+1.6	compare
carbon source	amylopectin from maize 2.5 mg/ml (C)	+0.4	+0.9	compare
carbon source	Lentilan from mushroom 2.5 mg/mL (C)	+0.4	+1.9	compare
carbon source complex media	R2A 1 x (C) complex media	+0.4	+2.4	compare
carbon source	Polygalacturonic 2.5 mg/mL (C)	+0.4	+1.7	compare
carbon source complex media	RCM 1 x (C) complex media	+0.4	+1.8	compare
carbon source	B-glucan from yeast 2.5 mg/mL (C)	+0.4	+1.5	compare
carbon source	pectate 2.5 mg/mL (C)	+0.5	+2.0	compare
carbon source	Laminarin from Laminaria digitata 2.5 mg/mL (C)	+0.5	+2.2	compare
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/mL (C)	+0.5	+2.7	compare
carbon source	D-Galactose 10 mM (C)	+0.6	+1.9	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	+0.6	+2.9	compare
carbon source	Galactan from Potato 2.5 mg/mL (C)	+0.7	+3.2	compare