Fitness data for BACOVA_01586 in Bacteroides ovatus ATCC 8483

efflux ABC transporter, permease protein
SEED: ABC transporter permease protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-0.7	-4.7	compare
carbon source	b-glucan from Barley 2.5 mg/ml (C)	-0.6	-3.9	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/mL (C)	-0.6	-3.6	compare
carbon source	b-Glucan from Oat 2.5 mg/ml (C)	-0.5	-3.4	compare
carbon source	b-Glucan from Oat 2.5 mg/mL (C)	-0.5	-2.5	compare
carbon source	amylopectin from maize 2.5 mg/ml (C)	-0.5	-2.6	compare
carbon source	a-Cyclodextrin 2.5 mg/mL (C)	-0.4	-3.0	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/ml (C)	-0.4	-2.7	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C)	-0.4	-2.5	compare
carbon source	Xylan from Beechwood 2.5 mg/mL (C)	-0.4	-2.5	compare
carbon source	D-Glucosamine Hydrochloride 10 mM (C)	-0.4	-1.8	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	-0.4	-2.4	compare
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	-0.4	-2.6	compare
carbon source	Glucomannan (konjac) 2.5 mg/mL (C)	-0.3	-2.0	compare
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/mL (C)	-0.3	-2.1	compare
carbon source	Amylopectin from Potato 2.5 mg/mL (C)	-0.3	-1.9	compare
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	-0.3	-2.1	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	-0.3	-1.9	compare
carbon source	Pustulan (b-1-6 glucan) 2.5 mg/mL (C)	-0.3	-1.5	compare
carbon source	D-Arabinose 10 mM (C)	+0.9	+2.3	compare