Fitness data for ABI39_RS21280 in Phocaeicola dorei CL03T12C01

N-acetylglucosamine-6-phosphate deacetylase
SEED: N-acetylglucosamine-6-phosphate deacetylase (EC 3.5.1.25)
KEGG: N-acetylglucosamine-6-phosphate deacetylase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source NAG (C) -0.8 -4.4 compare
carbon source NAG 2.5 mg/ml (C) -0.6 -2.9 compare
carbon source NAG 2.5 mg/ml (C) -0.5 -2.9 compare
carbon source NAG (C) -0.5 -3.3 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +0.4 +2.4 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.4 +1.5 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) +0.4 +2.3 compare
carbon source Galactan from Potato (C) +0.4 +1.6 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.5 +1.7 compare
carbon source amylopectin from maize (C) +0.5 +1.5 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.5 +1.9 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.5 +1.7 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.6 +1.7 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.6 +2.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.6 +1.2 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.6 +2.0 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.7 +2.5 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.7 +1.6 compare
carbon source amylopectin from maize (C) +0.7 +1.9 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.8 +2.7 compare