Fitness data for ABI39_RS21090 in Phocaeicola dorei CL03T12C01

two-component sensor histidine kinase
SEED: Phosphate regulon sensor protein PhoR (SphS) (EC 2.7.13.3)
KEGG: two-component system, OmpR family, sensor kinase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)


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group condition fitness t score  
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.3 +1.6 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) +0.3 +2.5 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.3 +2.3 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.4 +1.9 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.4 +1.5 compare
carbon source Amylopectin from Potato (C) +0.4 +2.2 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) +0.4 +2.2 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.4 +1.6 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.4 +2.6 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.4 +2.3 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.4 +2.5 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.4 +2.1 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) +0.5 +2.9 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.5 +1.9 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.5 +2.4 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.5 +3.4 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.5 +3.4 compare
carbon source Galactan from Potato (C) +0.5 +1.8 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.6 +2.8 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.8 +3.4 compare