Fitness data for ABI39_RS21085 in Phocaeicola dorei CL03T12C01

response regulator transcription factor
SEED: Phosphate regulon transcriptional regulatory protein PhoB (SphR)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)

group	condition	fitness	t score
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.6	-1.3	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	-0.5	-1.7	compare
carbon source	D-Xylose 2.5 mg/ml (C)	+0.5	+2.1	compare
carbon source	Glycogen; autoclaved 2.5 mg/ml (C)	+0.5	+1.9	compare
carbon source	B-glucan from yeast; autoclaved 2.5 mg/ml (C)	+0.5	+2.1	compare
carbon source	Pectic galactan from potato; autoclaved 2.5 mg/ml (C)	+0.5	+1.7	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	+0.5	+1.5	compare
carbon source	Xylan from Beechwood (C)	+0.5	+3.2	compare
carbon source	Pectin from apple; filtered 1 mg/ml (C)	+0.5	+2.2	compare
carbon source	amylopectin from maize (C)	+0.6	+1.8	compare
carbon source	D-Mannose (C)	+0.6	+1.8	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	+0.6	+2.7	compare
carbon source	Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C)	+0.7	+1.3	compare
nitrogen source	L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.7	+1.9	compare
carbon source	B-glucan from yeast (C)	+0.8	+3.5	compare
carbon source	Amylopectin from Potato (C)	+0.8	+1.8	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	+0.8	+2.9	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	+0.8	+2.7	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	+0.9	+4.7	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+1.2	+3.6	compare