Fitness data for ABI39_RS21040 in Phocaeicola dorei CL03T12C01

YtxH domain-containing protein
SEED: FIG00405652: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)


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group condition fitness t score  
carbon source Fructose-6-phosphate (C) -0.5 -1.0 compare
carbon source D-Mannose (C) +0.4 +2.4 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.4 +1.1 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.4 +1.7 compare
carbon source D-Glucose 5 mg/ml (C) +0.4 +1.1 compare
carbon source Galactan from Potato (C) +0.4 +0.9 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.4 +1.7 compare
carbon source Starch from potato (C) +0.4 +1.2 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.4 +1.4 compare
carbon source D-Galactose (C) +0.5 +1.7 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.5 +2.1 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.5 +1.7 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.5 +1.3 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +0.6 +2.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.8 +3.5 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.8 +1.8 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.8 +1.9 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +1.0 +2.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +1.0 +1.9 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +1.1 +1.6 compare