Fitness data for ABI39_RS20930 in Phocaeicola dorei CL03T12C01

tetratricopeptide repeat protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.7)


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group condition fitness t score  
carbon source Amylopectin from Potato (C) -4.9 -15.0 compare
carbon source Amylopectin from Potato (C) -4.7 -15.9 compare
carbon source amylopectin from maize (C) -3.9 -11.9 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -3.8 -11.9 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -3.8 -16.6 compare
carbon source amylopectin from maize (C) -3.7 -11.9 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -3.7 -7.1 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -3.4 -16.5 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -3.3 -13.0 compare
carbon source B-glucan from yeast (C) -3.2 -10.7 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -3.1 -13.1 compare
carbon source B-glucan from yeast (C) -3.1 -10.0 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -3.1 -17.8 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -3.0 -13.3 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -3.0 -12.6 compare
carbon source Starch from potato (C) -3.0 -10.7 compare
carbon source Starch from potato (C) -2.9 -11.4 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -2.9 -11.0 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.9 -13.6 compare
carbon source a-Cyclodextrin (C) -2.7 -13.1 compare