Fitness data for ABI39_RS20860 in Phocaeicola dorei CL03T12C01

HU family DNA-binding protein
SEED: FIG00897298: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.2)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -3.7 -1.0 compare
carbon source amylopectin from maize (C) -3.2 -1.1 compare
carbon source beta-Cyclodextrin (C) -2.2 -2.4 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -1.7 -1.1 compare
carbon source D-Glucose 5 mg/ml (C) -1.6 -1.6 compare
carbon source D-Glucose (C) -1.5 -2.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.5 -0.7 compare
carbon source D-Glucose 5 mg/ml (C) -1.5 -2.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -1.4 -1.0 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -1.4 -1.6 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.4 -2.5 compare
carbon source amylopectin from maize (C) -1.4 -1.0 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -1.3 -1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.3 -0.8 compare
carbon source D-Mannose (C) -1.3 -1.5 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -1.3 -1.0 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -1.3 -1.1 compare
carbon source Dextrin from potato starch; autoclaved 2.5 mg/ml (C) -1.2 -1.1 compare
carbon source D-Galactose 2.5 mg/ml (C) -1.2 -2.0 compare
carbon source polygalacturonic (ultrapure); filtered 2.5 mg/ml (C) -1.2 -1.2 compare