Fitness data for ABI39_RS20715 in Phocaeicola dorei CL03T12C01

tRNA-Thr

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.7)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -1.9 -1.5 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -1.3 -1.3 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -1.0 -1.0 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) -1.0 -1.2 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -1.0 -1.2 compare
carbon source D-Fructose (C) -0.9 -2.4 compare
carbon source amylopectin from maize (C) -0.9 -0.9 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.9 -1.4 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.9 -0.9 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.8 -1.7 compare
carbon source N-acetylneuraminic (C) -0.8 -1.4 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.8 -1.7 compare
carbon source NAG 2.5 mg/ml (C) -0.8 -1.4 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.8 -1.3 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.8 -1.1 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.7 -0.9 compare
carbon source polygalacturonic (ultrapure) (C) -0.7 -1.2 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.9 +2.7 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +1.0 +1.9 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +1.3 +1.3 compare