Fitness data for ABI39_RS20650 in Phocaeicola dorei CL03T12C01

hypothetical protein
SEED: Ser-tRNA(Ala) deacylase; Gly-tRNA(Ala) deacylase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)


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group condition fitness t score  
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.0 -2.3 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.7 -1.8 compare
carbon source Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C) -0.6 -1.9 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.6 -2.4 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.5 -1.7 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) -0.5 -1.8 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.5 -1.3 compare
carbon source D-Mannose (C) -0.5 -2.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -0.5 -1.0 compare
carbon source D-Glucose 2.5 mg/ml (C) -0.5 -2.2 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -0.4 -1.6 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -0.4 -1.5 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -0.4 -1.3 compare
carbon source beta-Cyclodextrin (C) -0.4 -1.2 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.4 -0.9 compare
carbon source D-Glucose 2.5 mg/ml (C) -0.4 -1.7 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -0.4 -1.3 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -0.4 -1.2 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.3 -2.1 compare
carbon source N-acetylneuraminic (C) +0.4 +2.1 compare