Fitness data for ABI39_RS19435 in Phocaeicola dorei CL03T12C01

hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C) -0.7 -2.5 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -0.7 -2.1 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.6 -1.7 compare
carbon source (+)-Arabinogalactan (C) -0.6 -1.8 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.6 -0.8 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.5 -1.7 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.5 -1.3 compare
carbon source D-Glucose 2.5 mg/ml (C) +0.5 +2.5 compare
carbon source D-Galactose (C) +0.5 +2.2 compare
carbon source Galactan from Potato (C) +0.6 +0.9 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.6 +1.1 compare
carbon source N-acetylneuraminic (C) +0.6 +1.6 compare
carbon source Red Arabinan from sugar-beet (C) +0.7 +2.6 compare
carbon source amylopectin from maize (C) +0.8 +0.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.8 +1.9 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.8 +1.5 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.9 +1.9 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.9 +2.2 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +1.0 +2.0 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +1.1 +1.7 compare