Fitness data for ABI39_RS18845 in Phocaeicola dorei CL03T12C01

twin-arginine translocase subunit TatC
SEED: Twin-arginine translocation protein TatC
KEGG: sec-independent protein translocase protein TatC

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)

group	condition	fitness	t score
carbon source	Beta-Lactose 2.5 mg/ml (C)	-0.9	-4.9	compare
carbon source	Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C)	-0.9	-2.9	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	-0.7	-3.8	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.6	-1.9	compare
carbon source	D-Glucosamine Hydrochloride 2.5 mg/ml (C)	-0.6	-4.1	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	+0.5	+2.5	compare
carbon source	B-glucan from yeast (C)	+0.5	+3.3	compare
carbon source	polygalacturonic; autoclaved 2.5 mg/ml (C)	+0.6	+2.4	compare
carbon source	Glycogen; autoclaved 2.5 mg/ml (C)	+0.6	+3.3	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.6	+1.9	compare
carbon source	amylopectin from maize (C)	+0.6	+1.6	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	+0.6	+3.9	compare
carbon source	B-glucan from yeast (C)	+0.7	+4.0	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.7	+3.2	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C)	+0.7	+3.3	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C)	+0.7	+3.0	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	+0.7	+3.2	compare
carbon source	Glycogen; autoclaved 2.5 mg/ml (C)	+0.7	+5.5	compare
carbon source	Glycogen; filtered 2.5 mg/ml (C)	+0.9	+7.2	compare
carbon source	Glycogen; filtered 2.5 mg/ml (C)	+1.0	+6.5	compare