Fitness data for ABI39_RS18020 in Phocaeicola dorei CL03T12C01

GlsB/YeaQ/YmgE family stress response membrane protein
SEED: Transglycosylase-associated protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)

group	condition	fitness	t score
carbon source	D-Fructose 2.5 mg/ml (C)	-0.8	-1.8	compare
carbon source	Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C)	-0.8	-0.5	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.8	-1.0	compare
carbon source	Galactan from Potato (C)	-0.7	-1.2	compare
nitrogen source	L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.6	-1.4	compare
carbon source	D-Mannose 2.5 mg/ml (C)	-0.6	-1.4	compare
carbon source	Galactan from Potato (C)	-0.6	-1.0	compare
carbon source	Pectin from citrus peel; autoclaved 2.5 mg/ml (C)	-0.6	-1.6	compare
carbon source	D-Mannose (C)	-0.6	-2.1	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	+0.6	+1.8	compare
carbon source	polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C)	+0.6	+1.4	compare
carbon source	polygalacturonic; autoclaved 2.5 mg/ml (C)	+0.6	+1.4	compare
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	+0.6	+1.3	compare
carbon source	N-acetylneuraminic (C)	+0.6	+2.5	compare
carbon source	beta-Cyclodextrin 2.5 mg/ml (C)	+0.6	+2.3	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	+0.7	+1.2	compare
carbon source	Amylopectin from Potato (C)	+0.7	+2.1	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	+0.7	+2.0	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.7	+2.9	compare
carbon source	amylopectin from maize (C)	+0.8	+1.2	compare