Fitness data for ABI39_RS17555 in Phocaeicola dorei CL03T12C01

glycosyltransferase family 4 protein
SEED: Glycosyltransferase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)


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group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.7 -3.2 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -0.5 -2.7 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.5 -2.3 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.5 -2.2 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.4 +1.8 compare
carbon source Mannose-6-Phosphate (C) +0.5 +3.2 compare
carbon source Fructose-6-phosphate (C) +0.5 +2.8 compare
carbon source Mannose-6-Phosphate (C) +0.6 +3.9 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.7 +3.7 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.7 +4.1 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.8 +4.1 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.8 +4.5 compare
carbon source Galactose 1-phosphate dipotassium salt (C) +0.9 +4.5 compare
carbon source Galactose 1-phosphate dipotassium salt (C) +0.9 +4.6 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +1.0 +5.3 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +1.1 +4.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +1.3 +5.2 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +1.3 +5.1 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +1.7 +5.7 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +1.9 +6.0 compare