Fitness data for ABI39_RS16960 in Phocaeicola dorei CL03T12C01

hypothetical protein
SEED: Osmosensitive K+ channel histidine kinase KdpD (EC 2.7.3.-)
KEGG: two-component system, OmpR family, sensor histidine kinase KdpD

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Mannose-6-Phosphate (C) -0.4 -2.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -0.3 -1.6 compare
carbon source B-glucan from yeast (C) -0.3 -1.2 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.2 -1.4 compare
carbon source D-Maltose (C) -0.2 -1.7 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) -0.2 -1.1 compare
carbon source D-Mannose (C) +0.2 +1.2 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.2 +1.1 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.2 +1.2 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.3 +1.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.3 +1.2 compare
carbon source amylopectin from maize (C) +0.3 +1.3 compare
carbon source D-Galactose 2.5 mg/ml (C) +0.3 +1.8 compare
carbon source NAG 2.5 mg/ml (C) +0.4 +2.0 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.4 +1.0 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.4 +1.5 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.4 +1.5 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.5 +2.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.6 +1.8 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.8 +1.7 compare