Fitness data for ABI39_RS16520 in Phocaeicola dorei CL03T12C01

endopeptidase La
SEED: ATP-dependent protease La (EC 3.4.21.53) Type I
KEGG: ATP-dependent Lon protease

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.0)

group	condition	fitness	t score
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-2.7	-5.2	compare
carbon source	Amylopectin from Potato (C)	-1.6	-5.7	compare
carbon source	Pectic galactan from potato (C)	-1.5	-7.0	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-1.5	-5.5	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-1.4	-5.3	compare
carbon source	Pectic galactan from potato (C)	-1.4	-7.5	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-1.3	-5.5	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-1.2	-4.4	compare
carbon source	(+)-Arabinogalactan (C)	-1.2	-6.7	compare
carbon source	Amylopectin from Potato (C)	-1.2	-4.3	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-1.1	-4.2	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-1.1	-4.0	compare
carbon source	Galactan from Potato (C)	-1.1	-3.6	compare
carbon source	Galactan from Potato (C)	-1.0	-3.6	compare
carbon source	D-Maltose (C)	-1.0	-6.4	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-1.0	-4.5	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	-1.0	-4.3	compare
carbon source	(+)-Arabinogalactan; autoclaved 5 mg/ml (C)	-1.0	-5.4	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-1.0	-3.8	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-1.0	-4.8	compare