Fitness data for ABI39_RS15890 in Phocaeicola dorei CL03T12C01

phosphoadenosine phosphosulfate reductase family protein
SEED: FIG00897978: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)

group	condition	fitness	t score
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-1.5	-5.0	compare
carbon source	amylopectin from maize (C)	-1.3	-3.2	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-0.8	-2.3	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	-0.8	-3.0	compare
carbon source	D-Arabinose (C)	-0.7	-3.3	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-0.7	-3.0	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-0.7	-2.5	compare
carbon source	D-Fructose 2.5 mg/ml (C)	-0.7	-2.5	compare
nitrogen source	L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.7	-3.6	compare
carbon source	Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C)	-0.7	-1.0	compare
carbon source	Xylan from corn core; autoclaved 2.5 mg/ml (C)	-0.7	-4.1	compare
carbon source	D-Glucose 5 mg/ml (C)	-0.7	-2.9	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-0.7	-1.8	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-0.7	-2.2	compare
carbon source	Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C)	-0.7	-2.3	compare
carbon source	D-Glucose 2.5 mg/ml (C)	-0.7	-3.5	compare
carbon source	Pectin from apple; filtered 1 mg/ml (C)	-0.7	-2.3	compare
carbon source	D-Galactose 2.5 mg/ml (C)	-0.7	-3.0	compare
carbon source	Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C)	-0.6	-2.5	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-0.6	-2.2	compare