Fitness data for ABI39_RS15410 in Phocaeicola dorei CL03T12C01

DUF4296 domain-containing protein
SEED: FIG00405766: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 4.0)

group	condition	fitness	t score
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-5.4	-3.7	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-5.4	-7.5	compare
carbon source	Amylopectin from Potato (C)	-5.2	-6.3	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.9	-10.3	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-4.9	-8.5	compare
carbon source	a-Cyclodextrin (C)	-4.8	-8.5	compare
carbon source	Xylan from Beechwood (C)	-4.8	-4.5	compare
carbon source	Amylopectin from Potato (C)	-4.8	-5.8	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.6	-8.3	compare
carbon source	Galactan from Potato (C)	-4.5	-6.7	compare
carbon source	amylopectin from maize (C)	-4.4	-6.9	compare
carbon source	a-Cyclodextrin (C)	-4.3	-9.4	compare
carbon source	amylopectin from maize (C)	-4.3	-6.5	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-4.2	-7.8	compare
carbon source	D-Glucose 5 mg/ml (C)	-4.1	-8.6	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-4.1	-5.5	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-4.1	-7.5	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.1	-5.6	compare
carbon source	B-glucan from yeast (C)	-4.0	-5.0	compare
carbon source	D-Mannose (C)	-4.0	-6.2	compare