Fitness data for ABI39_RS15290 in Phocaeicola dorei CL03T12C01

YigZ family protein
SEED: FIG000605: protein co-occurring with transport systems (COG1739)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)


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group condition fitness t score  
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -0.6 -3.1 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.6 -1.1 compare
carbon source amylopectin from maize (C) -0.4 -1.2 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.4 -1.9 compare
carbon source Mucin from porcine stomach,Type II (C) -0.4 -2.3 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.4 +2.1 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.4 +1.2 compare
carbon source Galactan from Potato (C) +0.4 +1.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.5 +2.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.5 +1.4 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.5 +1.5 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.6 +1.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.6 +1.9 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.6 +2.2 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.7 +1.8 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.7 +1.8 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.8 +2.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.8 +2.0 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.9 +3.5 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +1.2 +2.3 compare