Fitness data for ABI39_RS15025 in Phocaeicola dorei CL03T12C01

VWA domain-containing protein
SEED: FIG00410009: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.6 -2.4 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.5 -1.1 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.5 -3.5 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.5 -2.6 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -0.4 -2.4 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.4 -2.1 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -0.4 -2.3 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.4 -2.0 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -0.4 -1.5 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -0.3 -1.2 compare
carbon source Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C) -0.3 -1.7 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.3 -1.1 compare
carbon source D-Galactose 2.5 mg/ml (C) -0.3 -2.0 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -0.3 -1.4 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.3 +1.0 compare
carbon source Amylopectin from Potato (C) +0.4 +1.8 compare
carbon source amylopectin from maize (C) +0.4 +1.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.6 +2.0 compare
carbon source Galactan from Potato (C) +0.6 +1.8 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.7 +1.8 compare