Fitness data for ABI39_RS14890 in Phocaeicola dorei CL03T12C01

tRNA-Asp

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.2)


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group condition fitness t score  
carbon source Starch from potato (C) -2.6 -1.6 compare
carbon source Galactan from Potato (C) -2.1 -0.7 compare
carbon source Fructose-6-phosphate (C) -1.8 -1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -1.7 -0.7 compare
carbon source Galactan from Potato (C) -1.7 -0.7 compare
carbon source Mannose-6-Phosphate (C) -1.7 -1.6 compare
carbon source amylopectin from maize (C) -1.6 -0.6 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -1.5 -1.2 compare
carbon source B-glucan from yeast (C) -1.4 -1.0 compare
carbon source Mucin from porcine stomach type III (C) -1.4 -1.3 compare
carbon source beta-Cyclodextrin (C) -1.3 -1.3 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -1.3 -0.9 compare
carbon source polygalacturonic (ultrapure); filtered 2.5 mg/ml (C) -1.2 -1.3 compare
carbon source NAG 2.5 mg/ml (C) +1.2 +1.6 compare
carbon source D-Xylose 2.5 mg/ml (C) +1.2 +1.8 compare
carbon source D-Glucose 2.5 mg/ml (C) +1.3 +2.0 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +1.3 +1.2 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +1.5 +1.9 compare
carbon source D-Fructose 2.5 mg/ml (C) +1.7 +3.1 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +2.5 +2.7 compare