Fitness data for ABI39_RS13485 in Phocaeicola dorei CL03T12C01

beta-galactosidase
SEED: Beta-galactosidase (EC 3.2.1.23)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source D-Glucose 2.5 mg/ml (C) -0.3 -2.5 compare
carbon source D-Mannose 2.5 mg/ml (C) -0.3 -2.1 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.2 -1.9 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -0.2 -1.3 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.2 +1.1 compare
carbon source Red Arabinan from sugar-beet (C) +0.2 +1.9 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.2 +1.2 compare
carbon source Pectin from apple; autoclaved 2.5 mg/ml (C) +0.2 +1.7 compare
carbon source Galactan from Potato (C) +0.2 +1.2 compare
carbon source D-Glucose 5 mg/ml (C) +0.2 +1.7 compare
carbon source Galactan from Potato (C) +0.3 +1.2 compare
carbon source polygalacturonic (ultrapure) (C) +0.3 +2.2 compare
carbon source Starch from potato (C) +0.3 +2.0 compare
carbon source Xylan from Beechwood (C) +0.3 +2.2 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) +0.3 +2.0 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.3 +1.8 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.4 +2.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.4 +1.6 compare
carbon source amylopectin from maize (C) +0.4 +1.7 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.4 +2.3 compare