Fitness data for ABI39_RS13010 in Phocaeicola dorei CL03T12C01

hypothetical protein
SEED: FIG00936113: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.1)


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group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.1 -4.5 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) -2.0 -4.9 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -1.9 -4.2 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -1.8 -6.4 compare
carbon source amylopectin from maize (C) -1.8 -4.8 compare
carbon source amylopectin from maize (C) -1.8 -3.9 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -1.6 -4.6 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -1.6 -6.9 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) -1.5 -3.5 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -1.5 -3.3 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -1.5 -2.4 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -1.4 -4.7 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -1.3 -4.7 compare
carbon source B-glucan from yeast (C) -1.2 -3.1 compare
carbon source Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C) -1.2 -3.6 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) -1.1 -3.4 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -1.1 -3.8 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -1.1 -2.4 compare
carbon source Starch from potato (C) -1.1 -3.4 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +1.4 +5.5 compare