Fitness data for ABI39_RS12940 in Phocaeicola dorei CL03T12C01

DUF4922 domain-containing protein
SEED: putative glycosyltransferase - possibly involved in cell wall localization and side chain formation of rhamnose-glucose polysaccharide

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.5 -2.8 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.5 -2.4 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.4 -1.6 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.3 -1.4 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.3 -0.9 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.3 -1.7 compare
carbon source (+)-Arabinogalactan (C) -0.3 -1.7 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.3 -1.9 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.3 -1.1 compare
carbon source Xylan from Beechwood (C) -0.3 -1.8 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.3 -1.3 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.3 -1.2 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -0.2 -1.3 compare
carbon source D-Mannose 2.5 mg/ml (C) +0.2 +1.4 compare
carbon source Mannose-6-Phosphate (C) +0.2 +1.8 compare
carbon source Glucose-6-Phosphate (C) +0.3 +1.7 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.3 +1.5 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.3 +1.1 compare
carbon source Galactan from Potato (C) +0.4 +1.4 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.5 +1.7 compare