Fitness data for ABI39_RS12660 in Phocaeicola dorei CL03T12C01

alpha/beta hydrolase
SEED: Hydrolases of the alpha/beta superfamily

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	-0.5	-2.3	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-0.5	-2.2	compare
carbon source	B-glucan from yeast; autoclaved 2.5 mg/ml (C)	-0.5	-2.8	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	-0.5	-1.8	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	-0.4	-2.2	compare
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	-0.4	-2.5	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-0.4	-1.9	compare
carbon source	D-Xylose 2.5 mg/ml (C)	-0.4	-2.8	compare
carbon source	D-Xylose 2.5 mg/ml (C)	-0.4	-2.7	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.4	-1.7	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-0.3	-2.5	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-0.3	-1.7	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.3	-1.7	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-0.3	-2.2	compare
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	-0.3	-2.1	compare
carbon source	D-Galactose 2.5 mg/ml (C)	-0.3	-2.2	compare
carbon source	Pectic galactan from potato; autoclaved 2.5 mg/ml (C)	-0.3	-1.5	compare
carbon source	Fructose-6-phosphate (C)	-0.3	-1.6	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	+0.3	+1.6	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.4	+1.7	compare