Fitness data for ABI39_RS11865 in Phocaeicola dorei CL03T12C01

thioredoxin
SEED: Thioredoxin

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


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group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -1.0 -2.2 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -1.0 -3.3 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.8 -2.9 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.8 -2.4 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.8 -3.3 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.8 -2.3 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.8 -1.0 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.7 -2.9 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.7 -1.6 compare
carbon source Fructose-6-phosphate (C) -0.6 -2.5 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -0.6 -2.6 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.6 -1.9 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -0.6 -1.9 compare
carbon source Xylan from corn core; autoclaved 2.5 mg/ml (C) -0.5 -2.9 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) -0.5 -2.4 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.5 +1.5 compare
carbon source D-Galactose (C) +0.6 +2.1 compare
carbon source D-Galactose (C) +0.6 +1.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.6 +1.6 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +1.1 +3.0 compare