Fitness data for ABI39_RS11275 in Phocaeicola dorei CL03T12C01

endonuclease III
SEED: Endonuclease III (EC 4.2.99.18)
KEGG: endonuclease III

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	-0.5	-2.0	compare
carbon source	Galactan from Potato (C)	-0.5	-1.6	compare
carbon source	Galactan from Potato; autoclaved 2.5 mg/ml (C)	-0.4	-2.1	compare
carbon source	Fructose-6-phosphate (C)	-0.4	-2.0	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.4	-1.3	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	-0.4	-1.5	compare
nitrogen source	L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.3	-0.9	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.3	-1.3	compare
carbon source	polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C)	+0.3	+1.4	compare
carbon source	D-Mannose 2.5 mg/ml (C)	+0.3	+1.5	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C)	+0.3	+1.5	compare
carbon source	Starch from potato (C)	+0.3	+2.2	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.3	+1.2	compare
carbon source	D-Fructose 2.5 mg/ml (C)	+0.4	+1.9	compare
carbon source	D-Glucose 2.5 mg/ml (C)	+0.4	+1.7	compare
carbon source	Amylopectin from Potato (C)	+0.4	+1.9	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	+0.5	+1.5	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	+0.5	+1.4	compare
carbon source	Amylopectin from Potato (C)	+0.5	+2.2	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.8	+2.2	compare